Elegant, flat, dark green leaves that yield a fragrant, aromatic cup. By steaming this early spring tea before drying, it has higher concentrations of beneficial elements. Enjoyed for its crisp, fresh flavor and smooth aftertaste.
Come try a drop!
Tuesday, February 9, 2010
Tea of the Day (2/9): Sencha Superior
Sencha Superior #101
Elegant, flat, dark green leaves that yield a fragrant, aromatic cup. By steaming this early spring tea before drying, it has higher concentrations of beneficial elements. Enjoyed for its crisp, fresh flavor and smooth aftertaste.
Come try a drop!
Elegant, flat, dark green leaves that yield a fragrant, aromatic cup. By steaming this early spring tea before drying, it has higher concentrations of beneficial elements. Enjoyed for its crisp, fresh flavor and smooth aftertaste.
Come try a drop!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment